Ginger Apple Tonic

The effortless crowd-pleaser

Some drinks just work everywhere — at a dinner party, a picnic, a lazy Sunday afternoon. This ginger apple tonic is exactly that. Gem Juice Apple brings a warm, balanced heat that lifts the natural sweetness of apple and the gentle bite of tonic into something genuinely elegant. No fuss, no alcohol, no added sugar. Just a really good drink.

What you need

• 25 ml Gem Juice Apple
• 100 ml tonic water
• 50 ml pure pressed apple juice (unsweetened)
• Ice cubes
• 1 sprig of fresh rosemary
• 1 thin apple slice (to garnish)

How to make it

1. Fill a wine glass or balloon glass with ice cubes.
2. Pour in the apple juice, then add the Gem Juice Apple.
3. Top up slowly with tonic water and give a gentle stir.
4. Garnish with a thin apple slice and a sprig of fresh rosemary.
5. Serve immediately.

Tip: Use a premium dry tonic for the cleanest result. The drier the tonic, the more the ginger comes through.

Made with Gem Juice Apple. No added sugars, no preservatives, produced in Belgium.