Frozen Mint Ginger Mojito Slush

Summer in a glass

Cool, vibrant, and unapologetically fresh — this frozen mocktail is everything a summer drink should be. Gem Juice Mint carries the herbal warmth of ginger with a breezy, natural mint finish that transforms into something truly spectacular once blended. Five minutes, a blender, and you're done. No alcohol, no added sugar, just the real thing.

What you need

• 40 ml Gem Juice Mint (ginger + mint)
• Juice of 1 lime
• 200 ml sparkling water
• A large handful of fresh mint leaves
• 200 g crushed ice
• 2 lime wedges & mint sprigs (to garnish)

How to make it

1. Add the crushed ice, lime juice, mint leaves, and Gem Juice Mint to a blender.
2. Blend on high for 20–30 seconds until smooth and slushy.
3. Pour into two chilled glasses, leaving a little room at the top.
4. Top each glass with a splash of sparkling water.
5. Garnish with a lime wedge and a fresh mint sprig. Serve immediately.

Tip: For a beautiful layered effect, pour the slush first, then slowly add the sparkling water over the back of a spoon. The layers settle naturally within seconds.

Made with Gem Juice Mint. No added sugars, no preservatives, produced in Belgium.